2017–2018 Training Events Open for Registration
Updated 02/14/2018
| District | Date | Title | Register |
|---|---|---|---|
| Please email ycorona@calstrawberry.org or call 831.724.1301 for more information or for assistance registering for a class. | |||
| Watsonville/Salinas | Wed, Mar 13; Thu, Mar 14; Fri, Mar 15 | Heat Illness Prevention | |
| Watsonville/Salinas | Wed, Mar 13; Thu, Mar 14; Fri, Mar 15 | Sexual Harassment Prevention | |
- 2017-2018 Completed Classes
- 2016-2017 Completed Classes
- 2015-2016 Completed Classes
- 2014-2015 Completed Classes
2017–2018 Completed Classes
Updated 02/14/2018
| District | Date | Title | Register |
|---|---|---|---|
| Please email ycorona@calstrawberry.org or call 831.724.1301 for information about future offerings of this course. | |||
| Oxnard | Tuesday, Oct 24 – Thursday, Oct 26 | Preventing Conflict | Completed |
| Watsonville/Salinas | Monday, Nov 6 – Wednesday, Nov 8 | Preventing Conflict | Completed |
| Santa Ana | Wednesday, November 15 | Heat Illness Prevention | Completed |
| Santa Ana | Wednesday, November 15 | Sexual Harassment Prevention | Completed |
| Santa Ana | Wednesday, November 15 | Basic Principles of Food Safety | Completed |
| Oxnard | Thursday, November 30 | FSMA — Required Grower Training | Completed |
| Santa Maria | Monday, Dec 4 – Tuesday, Dec 5 | Preventing Conflict | Completed |
| Oxnard | Tuesday, December 5 | Introduction to Food Safety | Completed |
| Oxnard | Wednesday, December 6 | Tools & Sanitation | Completed |
| Oxnard | Wednesday, December 6 | Teaching Food Safety | Completed |
| Oxnard | Thursday, December 7 | Tracking Food Safety & Implementation | Completed |
| Watsonville/Salinas | Friday, December 8 | FSMA — Required Grower Training | Completed |
| Oxnard | Monday, December 11 | Heat Illness Prevention | Completed |
| Oxnard | Monday, December 11 | Sexual Harassment Prevention | Completed |
| Oxnard | Tuesday, Dec 12 – Wednesday, Dec 13 | Effective Communication | Completed |
| Oxnard | Thursday, December 14 | Food Safety Leadership | Completed |
| Santa Maria | Friday, December 15 | FSMA — Required Grower Training | Completed |
| Santa Maria | Tuesday, Jan 9 – Thursday, Jan 11 | Effective Communication | Completed |
| Oxnard | Friday, January 19 | Basic Principles of Food Safety | Completed |
| Oxnard | Friday, January 19 | Heat Illness Prevention | Completed |
| Oxnard | Friday, January 19 | Sexual Harassment Prevention | Completed |
| Santa Maria | Wednesday, January 31 | Food Safety Leadership | Completed |
| Santa Maria | Thursday, Feb 1 – Friday, Feb 2 | Heat Illness Prevention | Completed |
| Santa Maria | Thursday, Feb 1 – Friday, Feb 2 | Sexual Harassment Prevention | Completed |
| Santa Maria | Tuesday, February 6 | Introduction to Food Safety | Completed |
| Santa Maria | Wednesday, February 7 | Tools & Sanitation | Completed |
| Santa Maria | Wednesday, February 7 | Teaching Food Safety | Completed |
| Santa Maria | Thursday, February 8 | Tracking Food Safety & Implementation | Completed |
| Watsonville/Salinas | Tuesday, Feb 20 – Thursday, Feb 22 | Effective Communication | Completed |
| Watsonville/Salinas | Tuesday, February 27 | Introduction to Food Safety | Completed |
| Watsonville/Salinas | Wednesday, February 28 | Tools & Sanitation | Completed |
| Watsonville/Salinas | Wednesday, February 28 | Teaching Food Safety | Completed |
| Watsonville/Salinas | Thursday, March 1 | Tracking and Implementing Food Safety on the Farm | Completed |
| Watsonville/Salinas | Tuesday, March 6 | Food Safety Leadership | Completed |
2016–2017 Completed Classes
Updated 08/21/2017
| District | Date | Title | Register |
|---|---|---|---|
| Please email ycorona@calstrawberry.org or call 831.724.1301 for information about future offerings of this course. | |||
| Watsonville/Salinas | Thursday, May 18 | How to Calibrate Your Sprayer | Completed |
| Santa Maria | Thursday, May 11 | How to Calibrate Your Sprayer | Completed |
| Watsonville/Salinas | Wednesday, May 10 | H-2A Workshop & Roundtable | Completed |
| Santa Maria | Tuesday, May 9 | H-2A Workshop & Roundtable | Completed |
| Watsonville/Salinas | Thursday, February 23 | Tracking Food Safety & Implementing | Completed |
| Watsonville/Salinas | Wednesday, February 22 | Teaching Food Safety | Completed |
| Watsonville/Salinas | Wednesday, February 22 | Tools & Sanitation | Completed |
| Watsonville/Salinas | Tuesday, February 21 | Introduction to Food Safety | Completed |
| Watsonville/Salinas | Thursday, February 16 (WATSONVILLE) | Sexual Harassment Prevention | Completed |
| Watsonville/Salinas | Thursday, February 16 (WATSONVILLE) | Heat Illness Prevention | Completed |
| Watsonville/Salinas | Wednesday, February 15 (SALINAS) | Sexual Harassment Prevention | Completed |
| Watsonville/Salinas | Wednesday, February 15 (SALINAS) | Heat Illness Prevention | Completed |
| Watsonville/Salinas | Tuesday, February 14 | Food Safety Leadership | Completed |
| Watsonville/Salinas | Tuesday, February 7 and Wednesday, February 8 | Facilitating Learning in the Workplace | Completed |
| Santa Maria | Thursday, February 2 | Tracking Food Safety & Implementing | Completed |
| Santa Maria | Wednesday, February 1 | Teaching Food Safety | Completed |
| Santa Maria | Wednesday, February 1 | Tools & Sanitation | Completed |
| Santa Maria | Tuesday, January 31 | Introduction to Food Safety | Completed |
| Santa Maria | Wednesday, January 18 | Sexual Harassment Prevention | Completed |
| Santa Maria | Wednesday, January 18 | Heat Illness Prevention | Completed |
| Santa Maria | Tuesday, January 17 | Food Safety Leadership | Completed |
| Santa Maria | Tuesday, January 10 and Wednesday, January 11 | Facilitating Learning in the Workplace | Completed |
| Oxnard | Thursday, December 15 | Tools & Sanitation | Completed |
| Oxnard | Wednesday, December 14 | Teaching Food Safety | Completed |
| Oxnard | Wednesday, December 14 | Tracking Food Safety & Implementing | Completed |
| Oxnard | Tuesday, December 13 | Introduction to Food Safety | Completed |
| Oxnard | Wednesday, Dec 7 and Thursday, Dec 8 | Heat Illness Prevention | Completed |
| Oxnard | Tuesday, December 6 | Sexual Harassment Prevention | Completed |
| Oxnard | Tuesday, December 6 | Facilitating Learning in the Workplace | Completed |
| Santa Ana | Wednesday, November 16 | Basic Principles of Food Safety | Completed |
| Santa Ana | Wednesday, November 16 | Heat Illness Prevention | Completed |
| Santa Ana | Wednesday, November 16 | Sexual Harassment Prevention | Completed |
| Watsonville/Salinas | Wednesday, Nov 9 and Thursday, Nov 10 | Effective Communication & Feedback | Completed |
| Santa Maria | Wednesday, Nov 2 and Thursday, Nov 3 | Effective Communication & Feedback | Completed |
| Oxnard | Wednesday, Oct 26 and Thursday, Oct 27 | Effective Communication & Feedback | Completed |
| Oxnard | Tuesday, October 25 | Food Safety Leadership | Completed |
2015–2016 Completed Classes
Updated 03/20/2016
| District | Date | Title | Register |
|---|---|---|---|
| Please email ycorona@calstrawberry.org or call 831.724.1301 for information about future offerings of this course. | |||
| Watsonville/Salinas | Friday, April 29 | Strawberry Irrigation and Nutrient Management | Completed |
| Watsonville/Salinas | Tuesday, April 5 | H-2A Enforcement Workshop & Roundtable | Completed |
| Watsonville/Salinas | Thursday, March 31 (WATSONVILLE) | Tracking & Implementing Food Safety | Completed |
| Watsonville/Salinas | Wednesday, March 30 (WATSONVILLE) | Tools & Sanitation | Completed |
| Watsonville/Salinas | Wednesday, March 30 (WATSONVILLE) | Teaching Food Safety | Completed |
| Watsonville/Salinas | Tuesday, March 29 (WATSONVILLE) | Introduction to Food Safety | Completed |
| Watsonville/Salinas | Thursday, March 17 (SALINAS) | Tracking & Implementing Food Safety | Completed |
| Watsonville/Salinas | Wednesday, March 16 (SALINAS) | Teaching Food Safety | Completed |
| Watsonville/Salinas | Wednesday, March 16 (SALINAS) | Tools & Sanitation | Completed |
| Watsonville/Salinas | Tuesday, March 15 (SALINAS) | Introduction to Food Safety | Completed |
| Watsonville/Salinas | Tuesday, March 8 (SALINAS) | Sexual Harassment Prevention | Completed |
| Watsonville/Salinas | Wednesday, March 9 (SALINAS) | Heat Illness Prevention | Completed |
| Watsonville/Salinas | Wednesday, March 9 (SALINAS) | Ranch Inspection Protocols | Completed |
| Watsonville/Salinas | Thursday, March 10 (WATSONVILLE) | Sexual Harassment Prevention | Completed |
| Watsonville/Salinas | Thursday, March 10 (WATSONVILLE) | Heat Illness Prevention | Completed |
| Watsonville/Salinas | Thursday, March 10 (WATSONVILLE) | Ranch Inspection Protocols | Completed |
| Watsonville/Salinas | Tuesday, March 1 | Food Safety Leadership | Completed |
| Watsonville/Salinas | Tuesday, Feb 16 and Wednesday, Feb 17 | California Agricultural Safety Certificate Program | Completed |
| Santa Maria | Thursday, February 11 | Tracking Food Safety & Implementing | Completed |
| Santa Maria | Wednesday, February 10 | Tools & Sanitation | Completed |
| Santa Maria | Wednesday, February 10 | Teaching Food Safety | Completed |
| Santa Maria | Tuesday, February 9 | Introduction to Food Safety | Completed |
| Santa Maria | Friday, January 28 | Food Safety Leadership | Completed |
| Santa Maria | Wednesday, January 27 | Heat Illness Prevention | Completed |
| Santa Maria | Wednesday, January 27 | Ranch Inspection Protocols | Completed |
| Santa Maria | Tuesday, January 26 | Sexual Harassment Prevention | Completed |
| Santa Maria | Tuesday, Jan 12 and Wednesday, Jan 13 | California Agricultural Safety Certificate Program | Completed |
| Oxnard | Friday, December 11 | Tracking Food Safety & Implementing | Completed |
| Oxnard | Thursday, December 10 | Tools & Sanitation | Completed |
| Oxnard | Thursday, December 10 | Teaching Food Safety | Completed |
| Oxnard | Wednesday, December 9 | Introduction to Food Safety | Completed |
| Oxnard | Wednesday, Dec 2 and Thursday, Dec 3 | California Agricultural Safety Certificate Program | Completed |
| Oxnard | Tuesday, December 1 | Heat Illness Prevention | Completed |
| Oxnard | Tuesday, December 1 | Sexual Harassment Prevention | Completed |
| Oxnard | Tuesday, December 1 | Ranch Inspection Protocols | Completed |
| Santa Ana | Tuesday, November 17 | Basic Principles of Food Safety | Completed |
| Santa Ana | Tuesday, November 17 | Heat Illness Prevention | Completed |
| Santa Ana | Tuesday, November 17 | Sexual Harassment Prevention | Completed |
| Santa Ana | Tuesday, November 17 | Ranch Inspection Protocols | Completed |
| Santa Maria | Thursday, November 12 | Leadership through Effective Communication | Completed |
| Watsonville/Salinas | Tuesday, November 10 | Leadership through Effective Communication | Completed |
| Oxnard | Thursday, November 5 | Food Safety Leadership | Completed |
| Oxnard | Wednesday, November 4 | Leadership through Effective Communication | Completed |
| Santa Maria | Friday, September 4 | Optimizing Irrigation Scheduling | Completed |
| Santa Maria | Thursday, September 3 | Basic Pressure Management for Drip Irrigation | Completed |
| Santa Maria | Thursday, September 3 | Irrigation System Design and Operation | Completed |
| Oxnard | Wednesday, August 5 | Basic Pressure Management for Drip Irrigation | Completed |
| Oxnard | Wednesday, August 5 | Irrigation System Design and Operation | Completed |
| Oxnard | Thursday, August 6 | Optimizing Irrigation Scheduling | Completed |
2014–2015 Completed Classes
Updated 03/26/2015
| District | Date | Title | Register |
|---|---|---|---|
| Please email ycorona@calstrawberry.org or call 831.724.1301 for information about future offerings of these classes. | |||
| Watsonville/Salinas | Thursday, March 26 | Tracking & Implementing Food Safety | Completed |
| Watsonville/Salinas | Wednesday, March 25 | Tools & Sanitation previously Harvest for Processing | Completed |
| Watsonville/Salinas | Wednesday, March 25 | Teaching Food Safety | Completed |
| Watsonville/Salinas | Tuesday, March 24 | Introduction to Food Safety | Completed |
| Watsonville/Salinas | Thursday, March 19 | Tracking & Implementing Food Safety | Completed |
| Watsonville/Salinas | Wednesday, March 18 | Tools & Sanitation previously Harvest for Processing | Completed |
| Watsonville/Salinas | Wednesday, March 18 | Teaching Food Safety | Completed |
| Watsonville/Salinas | Tuesday, March 17 | Introduction to Food Safety | Completed |
| Watsonville/Salinas | Tuesday, March 10 | Food Safety Leadership Pre-requisite: CSC Food Safety Certificate | Completed |
| Watsonville/Salinas | Thursday, March 5 | Sexual Harassment Prevention | Completed |
| Watsonville/Salinas | Thursday, March 5 | Heat Illness Prevention | Completed |
| Watsonville/Salinas | Wednesday, March 4 | Reasonable Suspicion: How to Handle Intoxication in the Workplace | Completed |
| Watsonville/Salinas | Tuesday, March 3 | Sexual Harassment Prevention | Completed |
| Watsonville/Salinas | Tuesday, March 3 | Heat Illness Prevention | Completed |
| Watsonville/Salinas | Tuesday, Feb 17 and Wednesday, Feb 18 | California Agricultural Safety Certificate Program | Completed |
| Santa Maria | Thursday, Feb 12 | Tracking & Implementing Food Safety | Completed |
| Santa Maria | Wednesday, Feb 11 | Tools & Sanitation for Food Safety previously Harvest for Processing | Completed |
| Santa Maria | Wednesday, Feb 11 | Teaching Food Safety | Completed |
| Santa Maria | Tuesday, Feb 10 | Introduction to Food Safety | Completed |
| Santa Maria | Friday, Jan 30 | Food Safety Leadership Pre-requisite: CSC Food Safety Certificate | Completed |
| Santa Maria | Thursday, Jan 29 | Reasonable Suspicion: How to Handle Intoxication in the Workplace | Completed |
| Santa Maria | Wednesday, Jan 28 | Sexual Harassment Prevention | Completed |
| Santa Maria | Wednesday, Jan 28 | Heat Illness Prevention | Completed |
| Santa Maria | Thursday, Jan 22 | Optimizing Irrigation Scheduling of Strawberries | Completed |
| Santa Maria | Wednesday, Jan 21 | Irrigation System Design and Operation for Strawberry Production | Completed |
| Watsonville/Salinas | Thursday, Jan 15 | Optimizing Irrigation Scheduling of Strawberries | Completed |
| Watsonville/Salinas | Wednesday, Jan 14 | Irrigation System Design and Operation for Strawberry Production | Completed |
| Santa Maria | Monday, Jan 12 and Tuesday, Jan 13 | California Agricultural Safety Certificate Program | Completed |
| Oxnard | Friday, Dec 12 | Tracking & Implementing Food Safety | Completed |
| Oxnard | Thursday, Dec 11 | Tools & Sanitation previously Harvest for Processing | Completed |
| Oxnard | Thursday, Dec 11 | Teaching Food Safety | Completed |
| Oxnard | Wednesday, Dec 10 | Introduction to Food Safety | Completed |
| Oxnard | Wednesday, Dec 3 and Thursday, Dec 4 | California Agricultural Safety Certificate Program | Completed |
| Oxnard | Tuesday, Dec 2 | Sexual Harassment Prevention | Completed |
| Oxnard | Tuesday, Dec 2 | Heat Illness Prevention | Completed |
| Oxnard | Tuesday, Dec 2 | Reasonable Suspicion: How to Handle Intoxication in the Workplace | Completed |
| Santa Maria | Thursday, Nov 13 and Friday, Nov 14 | Training for Results: Facilitating Learning in the Workplace | Completed |
| Oxnard | Monday, Nov 10 and Tuesday, Nov 11 | Training for Results: Facilitating Learning in the Workplace | Completed |
| Watsonville/Salinas | Monday, Nov 3 and Tuesday, Nov 4 | Training for Results: Facilitating Learning in the Workplace | Completed |
| Oxnard | Wednesday, Oct 29 | Food Safety Leadership Pre-requisite: CSC Food Safety Certificate | Completed |
| Oxnard | Thursday, Sep 11 | Basic Irrigation Design: Planning for Performance | Completed |
| Oxnard | Wednesday, Sep 10 | Basic Irrigation Design: Planning for Performance | Completed |